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Istrian sausage with truffles

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RECIPE

 

Traditional Istrian dry sausage supplemented with black truffles. It is most often served as an appetizer with homemade bread, cheese with truffles and a glass of Istian Malvazija.

Ingredients: pork, black truffles (Tuber Aestivum), salt, spices

Net: 200 g

Nutritions