Tartufata Boletus
Tartufata Boletus
Tartufata with a specific aroma profile shall impress every gourmet. It can be used for refining ready meals, for preparing sauces or as a spread.
Net weight: 80g
Ingredients: mushrooms (Boletus edulis) 67%, extra virgin olive oil, summer truffles (Tuber aestivum Vitt.) 3%, Bianchetto truffles (Tuber Borchii Vitt.) 1%, iodized sea salt, flavourings, pepper.
Store at room temperature, after opening keep refrig- erated between +2 °C to +8 °C
RECIPE
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Over 30 Years of Truffle Excellence
For over three decades, Zigante Tartufi has been at the forefront of the truffle industry, bringing the finest truffles to gourmets worldwide. Founded by Giancarlo Zigante, whose discovery of a world-record white truffle in 1999 put Istria on the global culinary map, our brand is dedicated to quality, tradition, and innovation.
The Art of Truffle Perfection
From fresh truffles to premium truffle-infused products, we take pride in preserving the authentic flavors of Istria while offering gourmet experiences that celebrate this exquisite delicacy. Discover the taste of true luxury with Zigante Tartufi.